Diane Kochilas

@dianekochilasUShost: Diane KochilasAnalyzed

Cooking & recipesLongevity & agingNutrition sciencegreek cuisinemediterranean dietplant-based recipescookingfood
Open on YouTube

Audience and activity

Subscribers28.5K
Views per video4.2Kmedian of the last 30
Views per subscriber0.15how many actually watch
Comments per video6median
Uploads per month3.5
Last upload3mo ago2026-07-12
Total views2.9M
Total videos693
Long-form / Shorts11% / 29%

Counts come from the YouTube Data API and are refreshed regularly; medians are computed from the channel's last 30 videos.

What Diane Kochilas makes

Topics greek cuisine, mediterranean diet, plant-based recipes, cooking, food

Welcome to my YouTube channel, where you'll find the BEST Greek and Mediterranean diet recipes, with lots of plant-based options inspired by my native land, the Blue Zone Greek island of Longevity, Ikaria. I'm Diane Kochilas, host and creator of My Greek Table on Public Television and author of more than a dozen Greek cookbooks! My latest book is The Ikaria Way, 100 plant-based recipes inspired by the island. On my channel you'll find a growing collection of Greek and Mediterranean recipes that are healthy and easy to make for cooks at any skill level. I especially love cooking plant-based foods, so there are a lot of vegetable-forward recipes here, too. Enjoy and please share with friends! Happy Cooking, Diane

Features other people

Recent videos

TitlePublishedViewsLength
Every Greek cook would call this cheating 🫘 #shortsShort2026-10-072.1K1 min
Roasted Butternut Squash with Whipped Feta | Easy Mediterranean Fall Recipe #greekfoodShort2026-10-032.7K1 min
Come Cook With Me in Ikaria, Greece | Diane Kochilas2026-09-272.8K1 min
Ikaria Zucchini Patties (Kolokithokeftedes) | Blue Zone Greek RecipeShort2026-09-222.5K1 min
Crispy Chickpeas with Honey Feta & Burst Tomatoes | Easy One-Pan DinnerShort2026-09-182.4K0 min
My Greek Kitchen - Frozen Food Line is HERE.2026-09-162.5K3 min
No-Phyllo Boureki Haniotiko | Diane KochilasShort2026-09-111.7K1 min
What can one of the world’s famous Blue Zones teach us about slowing down?2026-09-071.7K1 min
Grilled Chicken Legs with Tomato-Olive Barbecue Sauce | Easy Greek BBQ for Labor Day2026-09-041.3K2 min
Smoky eggplant, miso, and grape molasses — the meze that bridges summer into fall2026-09-021.5K2 min

Contact Diane Kochilas

Email none found in the channel description

YouTube youtube.com/@dianekochilas

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